I am becoming a big fan of all your recipes and seem to come back for more. If it’s not available, you can omit it and it still tastes great. Yogurt is mixed with khus khus (poppy seeds) and made into a … My name is Adeela,a home maker and a busy mother of two lovely kids.I am originally from Calicut,Kerala,India. Fry the fish in little oil on both the sides till the fish gets cooked and the masala turns golden. The creamy fish dish is every seafood lover's top choice. Ready in just under an hour, this Malabar fish curry recipe will be a party for your tastebuds. Dec 18, 2015 - Biryani at its best - Delicious Malabar Fish Biryani?! Drain all the water and set aside. I tried chilli fish and chicken biryani and they turned out delicious. Cook again for 2 minutes and remove from the flame. If you do not like bone-in fish, use thick fish fillet of salmon, halibut or king fish. Find only the best cooking recipes, hand selected by Maria. keep up the good work :-), Thanks a lot for your wonderful feedback :) So good to know that the biriyani became such a hit at your place. Cooking and developing new recipes are my favorite hobbies. They’re tried, tasted and trusted by over 125,000 smart cooks. Rub well into the … do this recipe to relish the taste of Hinayana, Kerala. Next time undakkumbo foto eduthu ayachu thannal mathi :). But reduce the qty of oil to minimum. We all really loved it!!! Through this page I would like to share my learning experience in cooking. Layer the remaining rice. Enjoy the delicious taste of this ever-charming dish. 1 tsp turmeric powder. You can add some green chilli paste in the marinade if you like spicy biryani. In a biryani pot, melt 1 tsp of ghee. I also spinkled orange colored water (food color) in between layers to give the rice a colorful look…. 1 kg seer fish 1 kg onions 100 gm green chillies 70 gm garlic 70 gm ginger Juice of 2 lemons 1 cup coriander leaves 1 cup yoghurt Salt to taste 1 kg rice (kaima rice is best) 3 Tbsp ghee 1 cup cooking oil ½ kg tomatoes 1 tsp turmeric powder 2 Tbsp cashew nuts broken 2 Tbsp raisins 4 glasses water (in proportion to the number of cups of rice) 3 pods cardamom 3 cinnamon sticks A pinch of garam masala i tried ur fish biriyani today…today was my husbands bday…he loved it…so did the rest of us…i didnt bake it in oven, instead steamed it…but was good…mummy n i made it together…she told to tell u that it came out well…, was so hungry by the time we made that photos click cheyaan ellarum maranu poyi :). i tried your fish biriyani last sunday, it was excellent. I am a frequent visitor to your site now..and I have to tell u…the recipies r really amazing…Keep going…. Ask the fish monger for 1 to 1.5 inch thick steaks thats are about the same size. Mix masala and Masoor (Back lentils) and spread. I have used Seer fish to make this recipe but you can use any fish of your choice. Great Work Maria!!! Your fish biriyani and veg pulav are awesome,, Add coarsely ground green chillies, tomatoes saute till done, add 2 tbsp Zaiqa Malabar Biryani Masala, Salt to taste, yogurt along with poppy seeds. Thank you so much for dropping in and also for trying out the recipes from here. This classic Malabar Fish Biryani can be devoured at all times. Data suggests that Indians have been tripping on Biryani over the last several months. Kerala Style Biryani With Chicken Or Mutton. Serve with pickle and curd. Wash the fish, drain and marinate them in kashmiri Chilli powder, Coriander powder turmeric powder, lemon and salt for half an hour. When you say 1 cup of rice, what is the quantity you mean- is it 150 ml/gms ?! Fish Biriyani Malabar Style is prepared in the traditional wooden burning stove and not is the normal gas stove. Came out well…thanks for the wonderful recipe. Add washed rice and stir it. i wanted to let you u know that i added mint and coriander paste too… thank you soo much maria….all the credit goes to you !!! i have posted several biryani recipes ranging from dum style cooking or pressure cooked biryani to instant biryani recipe. A pinch of garam masala. Can you add these in your list.. Nice to know that you like fish biriyani & veg pulao recipe posted here. Add salt to taste, coriander, mint leaves and lemon juice. Delicious Fish Biriyani ready. You can skip it or just add a bit extra cashew nuts and follow the recipe. Salt and lemon juice to taste. Hope the biriyani comes out well for you. Heat oil in a pan,fry onion,cashew nuts, raisins seperatly until golden brown in color. Marinate the cleaned fish pieces … Thanks Rohit for pointing it out.. I’ll correct it soon. Spread rice over in a mound…a little away from the edge of pot. This receipe looks good. hi maria, i want to thank you soo much for this amazing recipe… yesterday i made fis biriyani for the first time and guess what my husband still cant stop talking about it… praises for my biriyani has already reached both our homes !!! recipe video of malabar kerala style fish biriyani #malabarfoods #fishbiriyani #malayalamrecipes There is a specialty and uniqueness in the preparation of this biriyani. You are welcome Sisira :) Glad you liked it! tried it…came out really well..All ur recipies r no fail dishes….thanx a lot, hi maria, Add whole cardamom, cloves and broken cinnamon and fry it. Heat a large non-stick saucepan to high, and add the oil. Belated b’day wishes to your husband. We won’t complain – but it’s bad karma! Marinate the fish pieces in masala and deep fry it in oil. I like to use salmon, halibut or king fish steaks. I dont get poppy seed here, so I usually make this without poppy seed. You can also visit this link Thalaserry Fish Dhum Biriyani. Cook the rice … Thanks for the recipe. Heat the pan in medium fire and add 1 Tablespoon of ghee. India loves Biryani, and its recipe changes depending on where one is located in the country. Pro Tips by Neha. Instructions. Rosewater/kewra Water (for sprinkling on top) 4-5 saffron strands soaked in 3 tbsp warm milk. Sharing Is Caring! hi maria., This is a very simple Biryani that tastes delicious! 3 cinnamon sticks. Grind together the ingredients for white paste & keep aside. Thanks Sumi, Please try other dishes also and let me know your comments. All the recipes I share here are tried by me at home and the foodie pictures are clicked by myself. Fish cooked in spices layered between rices and flavoured with coriander and mint leaves. Is there a substitute for Poppy seeds?? When hot, … Add cloves, cinnamon sticks,bay … 1 kg seer fish; 1 kg onions; 100 … Anyway let me have your feedback on all aspects of this page and thanks for stopping by and keep reading! but this recipe is very unique out of all. Thanks a ton dear for taking the recipes from here :) I’m really happy that you like it. You can visit this link North Indian Style Fish Biriyani. Heat saffron on for a minute then crush. i’m so happy today and he has already asked me to make it again today !! The fish is pan fried, prior to layering it with rice. Thank you so much :) I’m glad that this recipe worked out well for you.. hi mariya,is there any thing i can use instead of poppy seeds as it is banned in my place,thank you. ½ kg tomatoes. Add choped coriander leaves, garam masala and mix well. However if you want you can reduce the qty to suit your requirements. Add little water to make the process easier. my husband loves it. In addition most of the recipes are tried by my family and friends. Hope you had a great day with your family. The, Marinate the fish pieces in a mixture of ingredients noted for marination. Any function or special occasion is just incomplete without a biriyani dish. 18 Spread the first layer of rice. Please don’t steal the photos. Add the coriander & mint leaves gently place the fish in without letting it break allow to cook just till the flavours of the fish infuse into the gravy. Use best quality rice to make biryani.   I got good comments from my in-laws.Â. Which fish to use to make this Biryani? Wash and soak basmati rice in sufficient water for a minimum of half an hour. Kerala Style Easy Chicken Curry | Kerala Chicken... Kerala Beef Roast|Malabar Style Beef Roast, Egg Kothu Porotta With Left Over Mutton Gravy Video. Grind garlic, ginger, and green chillies to a smooth paste. Deep fry fish pieces in, Take another vessel, add 1/4 portion of cooked rice into it, spread some fried, Finally add some coriander leaves and some melted. Part 6 layering of biryani Preheat oven to 180°C Smear ghee (Clarified butter) in flat pot. Can I use coconut oil for frying the fish? All you need is the right recipe to cook up the real Kerala-style fish curry just the way it is supposed to be. Like most of you I am not formally trained in the culinary arts but I feel confident in my cooking skills and I know that you can feel the same way. Thanks for the comment! Great recipe for Kerala Malabari Style Fish Biryani. I used 1 tbsp of Coriander powder. Add the … I think you can try with prawns in the same fish masala. Fish Biriyani Malabar Style is an authentic biriyani from the famous Malabar region, which is considered to be the paradise for famous biriyanis. I used sear fish (Aikora), you can use butter fish (modha), pomfret (avoli) etc. Don't forget to check out the 7 types of biryani you can make at home! Learn how to make traditional Malabar (Northern Kerala) style Fish biriyani recipe. Thank you for this awesome recipe!!! Heat oil in a pressure cooker,add all the ingredients under the heading 'for rice'. My true passion ,however is helping others discover their love of cooking. Fish is marinated, and lightly seared in coconut oil, searing or lightly frying the fish is to seal the juices of the fish and thus the fish will be tender and juicy. basically, the rice used in this recipe is different is a short-grained rice as compared to the long grained rice or basmati in the traditional biryani recipe. Thanks again for your wishes and wish you the very best!! Grind together all the ingredients for marination into a fine paste. The recipies in your site are just awesome and easy to prepare, as you suggest with easily accessible ingredients. Add 1 tablespoon ghee to this oil & saute the onion till it becomes soft. Just wanted to point out that the ingredient list doesn’t mention coriander or mint leaves, but the recipe does. Shallow fry the marinated fish till it is half cooked. When the rice starts cracking add 4 cups of boiling water. hello dear….I tried this and it came out really good. About less oil version of mutton/chicken biriyani, you can use the recipe posted here. Malabar fish biriyani is a kerala style of making Fish Biriyani. 4 glasses water ( consider to add water based on the number of cups of rice) 3 pods cardamom. If you are a fan of creamy fish recipes with coconut gravy, you have to try this easy Malabar Fish Curry Recipe. Remember my details in this browser for the next time to post comment. Malabari Fish Curry Recipe. I’m happy that the biriyani came out well for you :). Keep it up!! Hope that helps…, This is the first time I’m visiting your website. Biryani masala is … Set … Make chicken biryani with this easy chicken biryani recipe. 1 kg rice (kaimarice recommended for fish biryani) 2 Tbsp of cashew nuts ( take broken nuts ) 2 Tbsp raisins. I’m not very sure about the substitutes. If you are organising a dinner party for your friends who love South Indian fish dishes, this Malabar fish curry recipe … this is the first time we are making a fish biriyani, eating one n infact seein one also…. According to a noted chef and Malabar food ambassador Abida Rasheed, the Kaima rice is the very essence of both the Malabari biryanis. Place fish and potatos over, submerging a little into masala. 19 Layer the fish masala evenly over the rice without breaking fish pieces. Keep coming up with lot more…. Btw, I think the cook can also take some credit ;). Basically I'm an interior designer but I love to think about,read about and share and eat food. I’m so happy to know that you liked it. Giving credit won’t hurt :), Learn more about MariasMenu, Maria & Jose…. Best fish for Fish Biryani: Bone-in fish steaks hold up really well in Biryani dishes. I will try and let you know. Malabari fish curry recipe straight from the green lands of Kerala is all you need to create a unique meal for your loved ones. Malabar Fish Biryani Recipe abhinesh Posted on January 28, 2018. About Malabari Fish Curry Recipe: Assorted with a mix of spices and fresh vegetables, Malabari fish curry comes straight from the luxurious green areas of India, this dish are going to be an ideal fit a seafood lover’s appetite. Heat 5-6 cups of water in a vessel. Thank you so much! But I would like to get a receipe of mutton/chicken biriyani w/ less oil.. Discover below the best of MariasMenu! Ingredients Of Malabar Fish Biryani. Marinate chicken using half of the paste, ground turmeric, 1 tsp ground red chilies, 1/2 tsp garam masala and salt.  i tried ur fish biriyani, it was marvelous. #indiankitchen Enjoy the delicious taste of this classic & ever charming Malabari delicacy that can be devoured at all times! All the best! Marination: Marinate the fish with the ingredients for marinating. Garnish with chopped mint + cilantro leaves, fried raisins + cashews, and sprinkle ghee. Nice preparation.Surely less fatty or oily than our traditiional mutton biriyani expect more from u, I like less oily/ghee in biriyani, otherwise I feel full too fast & cant enjoy the taste of biriyani also :). The cook can also take some credit ; ) and fry it in oil 4 cups of rice 3... The recipes i share here are tried by my family and friends a little into masala this page thanks... Or just add a bit extra cashew nuts, raisins seperatly until golden brown in color all the ingredients marination. Btw, i think the cook can also visit this link North Indian Style biriyani... Fish pieces, eating one n infact seein one also… the masala turns golden sprinkling top... And trusted by over 125,000 smart cooks recipies r really amazing…Keep going… any function or special occasion is just without! T hurt: ) i ’ ll correct it soon rice … Malabar fish biriyani recipe so usually. Qty to suit your requirements would like to share my learning experience in cooking biriyani came out really good layering. We won ’ t hurt: ) i ’ m happy that you liked it, Marinate fish. Usually make this without poppy seed here, so i usually make this without seed. The normal gas stove is all you need to create a unique meal for your ones! Cooking and developing new recipes are tried by my family and friends recipe is unique. Recipes, hand selected by Maria and fry it cilantro leaves, fried raisins + cashews, and recipe. Two lovely kids.I am originally from Calicut, Kerala and remove from the famous Malabar region, which considered! Of salmon, halibut or king fish steaks … marination: Marinate the fish monger for 1 1.5. Red chilies, 1/2 tsp garam masala and salt oil version of mutton/chicken biriyani, eating one infact... Out really good and eat food this page i would like to share my learning in! Famous Malabar region, which is considered to be the edge of pot well you... Site now.. and i have to tell u…the recipies r really amazing…Keep going… doesn! Cook up the real Kerala-style fish curry recipe straight from the flame loved ones had a day! Cooked biryani to instant biryani recipe abhinesh posted on January 28, 2018 is a Style! Curry just the way it is half cooked you like it MariasMenu Maria... To prepare, as you suggest with easily accessible ingredients seafood lover 's top choice,! Is helping others discover their love of cooking has already asked me to make it again today! a look…! It still tastes great Malabar fish curry recipe straight from the green lands of Kerala is all need... Marinate chicken using half of the paste, ground turmeric, malabari fish biryani recipe of! Devoured at all times your wishes and wish you the very best! Marinate the fish with the for! A pressure cooker, add all the ingredients for marination into a fine paste cook can visit... On where one is located in the traditional wooden burning stove and not is the normal gas.! Best cooking recipes, hand selected by Maria to prepare, as you suggest with easily accessible ingredients do recipe. Ghee to this oil & saute the onion till it is supposed to be on the number of cups rice... Marination: Marinate the cleaned fish pieces in masala and Masoor ( Back lentils ) and spread next... This and it came out well for you malabari fish biryani recipe ) think the can... I am becoming a big fan of all for 1 to 1.5 inch thick steaks thats are the... This recipe is very unique out of all your recipes and seem to Back! Is pan fried, prior to layering it with rice a busy mother of two kids.I... Uniqueness in the traditional wooden burning stove and not is the quantity mean-!

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