You might want to preheat the stone in the oven, however, then use an oven mitt to take it out, or slide it out enough to slide the pizza onto it. Once the fire's mostly burnt out and the rocks are glowing-hot, you spread the ashes around the rocks, cover it with wet seaweed, and then cover the seaweed with whatever you want to bake (clams, corn, lobster, etc.). I can now use my pizza stone without much effort or thought. Also what temperatures and cook time do I need? The result is very different with fried or boiled/stewed. 00 Just wait for it to cool down before you move or clean it, or else it may crack. All rights reserved.Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.Your California Privacy RightsThe material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. "This was an excellent article with great instructions. Cooking Stone- Just heat the hot lava stone in your oven or grill, remove and cook your favorite meals Hibachi Grilling Stone includes 100% food grade basalt steak stone, stainless steel tray, and bamboo serving platter Cold Lava Stone is easy to use, easy to clean, and safe. Quickly close the door. After the stone is cool, lightly scrub the surface with a stiff, dry brush. To learn how to clean your pizza stone, read on! for toppings. Sauces are served with the meats and vegetables together with bread or potatoes and a salad. Thanks to all authors for creating a page that has been read 867,390 times. Native Americans would also just make a bark-lined pit, fill it with water, and then drop hot rocks in to make it boil, or, as described by the shipwrecked explorer Cabeza de Vaca, would cook up a batch of beans in a hollowed-out gourd by popping in a few hot rocks, making the pre-Colombian equivalent of Cup Noodles. By using our site, you agree to our. Yes, you could, and it might give it some crispness, which is it's main purpose -- for pizza. Prepare your ingredients – While your grill and pizza stone is preheating, take the chance to prepare your ingredients. HANDLING THE STONE TOO MUCH. Yes. Heat well above the heat source or inside an oven. References Repeated handling of the stone can weaken its internal integrity over time. I see that both of them say cold water -- just pick one, either the 1/4 or 1 cup, and make one warm or tepid, like testing a baby bottle on your arm. More effective than any pizza stone for an oven, our … Part 1 Using a Pizza Stone {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/c\/c2\/Cook-Pizza-on-a-Pizza-Stone-Step-1-Version-2.jpg\/v4-460px-Cook-Pizza-on-a-Pizza-Stone-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/c\/c2\/Cook-Pizza-on-a-Pizza-Stone-Step-1-Version-2.jpg\/aid1046208-v4-728px-Cook-Pizza-on-a-Pizza-Stone-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":345,"bigWidth":"728","bigHeight":"546","licensing":"

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\n<\/p><\/div>"}. Do I need to season the pizza stone or oil it so the pizza won't stick? It comes out great on the grill but, when I have the choice, I prefer using the oven. A baking stone is a portable cooking surface used in baking. What should I put under the pizza so that it won't stick to the stone? Food Innovation Group: Bon Appétit and Epicurious© 2020 Condé Nast. Use indirect heating to cook your pizza. Stone boiling is an ancient cooking technique to heat food with directly exposing it to flame, reducing the likelihood of burning, and allowing the construction of stews and soups. Anyone who's ever been to a Korean restaurant has probably had dolsot bibimbap--rice plus a bunch of toppings served in a sizzling stone bowl. Doing it this way lets you stick to the general cooking instructions while getting the best possible result. The 10 Most Popular Pasta Recipes of 2020, 90 Christmas Desserts for However You’re Celebrating This Year, How to Cook with Hot Rocks, Stones, and Meteorites, a ten-ton meteor exploded over southwestern Russia, a good hot rock is better for grilling up a steak than an actual grill, North Korean Gasoline-Roasted Clams Taste Great. cooking on stone. Heat the stone for around 20 to 30 minutes, until a few drops of water on top sizzle and evaporate instantly. Yes, you do need to season or oil the pizza stone to prevent your pizza from sticking to the pizza stone. Fire up the grill. Black Rock Grill the Original Hot Stone Cooking Company. Cooking Stone- Extra Large Lava Hot Stone Tabletop Grill Cooking Platter and Cold Lava Rock Indoor BBQ Hibachi Grilling Stone (12.5" x 7.5") w Bamboo Platter 4.5 out of 5 stars 213 $72.00 $ 72 . The purpose of this is to allow the stone to absorb the heat evenly. Do I need to cook the hamburger first before adding it to a pizza to cook? (Indeed, cooking a frozen pizza on a pizza stone is another no-no.) Hot Stones Cooking is an age-old, communal European dining custom that has come alive around dinner tables everywhere! Luckily, there are plenty of tried-and-true ways to cook with nothing but a bunch of hot rocks. More than 900 people were injured, mostly by glass shattered from what experts are saying was either the meteor bursting into flame in the atmosphere or the sonic boom from the space rock breaking the sound barrier. Of course! The area of Russia where the meteor struck last night doesn't seem to have any recent traditions of hot rock cooking, but now's as good a time as any to bring it back. A cutting board, a flat baking sheet, or a peel will work for your surface. It was the reminder I needed to feel confident to support my, "Bought a pizza stone and no directions with it (go figure). Pull the pizza peel toward you, letting the pizza slide onto the stone. Learn more... You don’t need a stone oven to make a “stone oven” pizza, flatbread, or heath bread. Stone measures 8 1/8" x 5 3/16" The pizza shouldn't stick to the stone. Place the stone on the cold grill, preheat it to medium-high heat for 15 minutes and either build the pizza on the stone or slide the already made pizza onto the stone with a pizza peel. The Pizza Stone usually captures heat and makes the cooking temperature of the base of the crust higher than the oven temperature. Step 3 of Method 2 talks about adding sauce, cheese, meat, vegetables, etc. The easiest way to transfer your pizza to the stone is to use a wooden paddle, called a peel. ", http://www.kingarthurflour.com/shop/items/pizza-baking-stone, http://allrecipes.com/recipe/70801/brick-oven-pizza-brooklyn-style/, http://www.thekitchn.com/baking-tools-wear-and-care-of-52351, http://www.eatingwell.com/healthy_cooking/healthy_cooking_101/kitchen_tips_techniques/making_pizza_with_a_pizza_stone_and_pizz, préparer une pizza avec une pierre à pizza, consider supporting our work with a contribution to wikiHow. Last Updated: December 9, 2020 With this information, I can now use it without, "These directions were very clear. Turn one side of the grill on and leave the other side off. Is it normal for the stone to get oil stains? You can. It is perfect for dinner parties or for the Big Game because all of your guests … ", "It helped me assist my grandma to cook pizza.". Last night i cooked chicken meat on stone. This helps your pizza get that crispy base and the toppings and the cheese are perfected cooked and melted respectively. To determine if cooking stone is to temperature, splash water and confirm that it evaporates. Cooking on stone. wikiHow is where trusted research and expert knowledge come together. This might seem extreme, but if you bake enough pizzas to need a pizza stone … The stone also is your answer for the crispy crust everyone loves because it absorbs moisture while cooking. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. You should let the stone preheat in the oven for at least 20 minutes after your ovens preheat beeper goes off. October 26, 2020 5:29pm CST. Preheat your pizza stone for grill – Once you’ve set your grill up, place your pizza stone on grill and turn on the heat. Grilling pizzas is a favorite for those grilling for a crowd because it allows for each guest to have their own personalized creation, ensuring everyone gets exactly what they want. X The obvious solution, then, is to never take it out of the oven. Be careful when opening your oven and when transferring your pizza. Always place your stone in a cold oven and then turn the oven on. To learn how to clean your pizza stone, read on! The front edge is typically tapered so that your pizza can slide easily on and off of it. Perfect for baking pizza, bread and cookies at home Measures 14.9" by 11.8". Hot rock ovens came in many forms, but the clambake style is one of the most basic: you dig a pit, start a fire, and put a bunch of rocks on top. Place the granite stone onto the center rack in a cool oven, then turn the temperature to 450 degrees Fahrenheit. In Japan and Korea today, using rocks as grilling surfaces is still fairly popular. RELATEDNorth Korean Gasoline-Roasted Clams Taste GreatBibimbap Till You DropHow to Throw a Clambake, Will be used in accordance with our user agreement and privacy policy. Oven-baked potato chips or even roasted root vegetables can get crisper and more deeply caramelized when baked on a pizza stone. wikiHow marks an article as reader-approved once it receives enough positive feedback. The ingredients only list cold water. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. Luckily, there are plenty of tried-and-true ways to cook with nothing but a bunch of hot rocks. Adding a pizza stone in the cooking mix can really help you get there with the results. Now we know how to get the best use out of it. We just bought a pizza oven. We use cookies to make wikiHow great. It may be made of ceramic, stone or, more recently, salt. It is entertaining, fun, interactive, versatile and stress-free to use. Depending on the type of stone, there's cleaners that you can use to clean it that won't cause damage or corrosion. [1] Live dining at the table on a volcanic hot stone. Between the domestication of fire and the invention of stoneware (a kind of dense clay pottery) and metal pots, rocks were the best technology available to humans to cook stuff on a flat surface, for a long time, or with steam. Once the stone has reached the required temperature then it is far too hot to handle with a conventional oven glove. Can I get the same results in a convection oven on the cooking The basic idea behind cooking pizza on a conductive surface like a stone or steel is that the surface will cook your pizza (or bread, or whatever) faster and more evenly than it might on a less-ideal surface, resulting in a crispy and more flavorful pizza. This eliminates the unfortunate circumstance of oven baked pizzas with soggy centers. It is an interesting way to cook. Instructions for traditional oven - insert pizza stone (or sheet pan if you don't have one) into the … All you need is a baking stone, or pizza stone, to make crispy, delicious stone oven pizza. If your strombolis are not meant to have crispiness, then it might be best to cook it with the original method, whereas if they are going to have crispiness, then that's a good idea. Sep 5, 2013 - Explore Trish Williams's board "Cooking stone recipes" on Pinterest. Likewise, adding a cold stone to a hot oven can also cause it to crack. Thanks for the recipe. Also, never use soap on your stone, only a stiff bristle brush and hot water to clean it after it has cooled. Place the stone directly over the hot burners. A pizza stone will help you create a stone-fired version of this classic treat, says chef Josh Mouzakes of ARLO in San Diego. Add as many layers of seaweed and food as you can fit, cover it with something (hardcore Cape Codders will go for a beer-soaked canvas tarp), and let the hot rocks work their magic. How many loaves do you think I could fit? A pizza stone is an amazing tool, yielding a crunchy crust, when you know the correct way to use it. Factor 1: Cooking time. Do not heat the stone unevenly, such as one part of the stone, but not other parts of the stone. Our Test Kitchen Director shows you how in this video. Prepare sauces to accompany the steaks … Steak Stones products for Restaurant & Home use. How long do I preheat the pizza stone before cooking pizza? The Ideal Cooking Stone The ideal granite grilling stone is small enough to fit on your grill or in the oven, so look for slabs between 12”-14” in width and 8”-10” in length. To learn how to clean your pizza stone, read on! How much warm water is needed? Deflate the dough and turn it out onto a lightly floured surface. wikiHow's. 4. ", "Great tips. Cooking with a pizza stone requires a higher oven temperature than without. Can I put a pizza stone directly on a gas grill? The other is to place the frozen pizza on the stone before heating the oven. Food is put on the stone, which is then placed in an oven, though sometimes the stone is heated first. It's not quite as common in Japan as it is in Korea, but you can still find ishi-yaki (literally "rock grill") restaurants, where you're given raw ingredients and cook them yourself on a big, flat rock at the table. Though they’re designed to cook pizza as if you were using a brick oven, pizza stones are also great for making fresh bread, biscuits, and other items. To learn how to clean your pizza stone, read on! Remember that you are working with a fire brick! SteakStones Lava Stone Dining Products are redesigning the enjoyment of Hot Stone Cooking the World over. A peel is a wide flat tool for your pizza. Water will sizzle off a stone over 250 degrees. This may take a few hours, but it's necessary to keep the stone from breaking. In this case, 87% of readers who voted found the article helpful, earning it our reader-approved status. Some might say that this is no time to be thinking of food, but if a flaming chunk of the firmament comes barreling down on you, destroying your area's power and gas infrastructure, it can't hurt to know how to survive on the 3,000-degree (possibly) meteoric hand that's been dealt you. A pizza stone is a large, circular cooking slab made from ceramic, stone, or salt. I was looking into a 20 x 20. Try looking at recipes on YouTube to find a good one. Form dough into two loaves. Cooking Steels is home to the finest baking steels guaranteed to improve your grilling and baking experience. Once it is partially cooked, move it on the stone. decade) and the instructions were totally lost so this truly helped. That'll rock your stone quicker than you can say "thermal shock.' All tip submissions are carefully reviewed before being published. Baking time for a pizza baked directly on a stone is shorter than for pan pizza: allow 8 to 10 minutes. Lightly dust your dough with flour and stretch it out on a flat cutting board, then top the dough with sauce and whatever vegetables, meats, and seasonings you choose. If you place your cold pizza stone (no matter how exp… Heated in the oven to 500°F, natural stone material (granite, volcanic or other) is then brought to the table where it retains its heat long enough to cook various meats and vegetables. Place … Anything bigger may wind up being a bit too heavy to carry from one room to the next. % of people told us that this article helped them. @nawala123 (21220) Indonesia. Black Rock Grill is a family run company that is the market leader in Steak on Stone Kit. ", "I'll try to make the pizza, and then will share my experience. Cabbage boils up pretty much the same no matter where the heat's come from. Yes, well done hamburger meat crumbles should go on a pizza, because the amount of time to cook a pizza is less than the amount of time to cook raw hamburger. Up to this point I have only used dutch ovens. Include your email address to get a message when this question is answered. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Leave it for 30 minutes to an hour to heat thoroughly with the lid closed. If you open Youtube, many people do that when they are in the woods or bush. This article has been viewed 867,390 times. Last night, a ten-ton meteor exploded over southwestern Russia, near the Kazakhstan border. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. If desired, wipe it down with a damp cloth. Thank you. By nawala. A pizza stone absorbs the oven’s heat, and then transfers it evenly to the bread for evenly crispy pizza crusts. Baking stones are used much like cookie sheets, … The pizza stone has to be preheated to a certain temperature to work and that often means leaving the oven on for quite a while before you begin to cook. Research source Custom packages to … Place the pizza stone on a heat-resistant surface and let it cool completely. I feel I could probably bake more breads using a cooking stone. Fast Worldwide Shipping. Hi I am getting into a commercial shared kitchen space so that i can make more bread. "Cooking with Rock" (Credit: Erik S. Peterson). According to the site, start cooking the frozen pizza on top of the oven rack. Cover your pizza stone in flour, spread out the dough, and add sauce, cheese and toppings. This is only to "bloom" the yeast. Open the oven door and set the tip of the pizza peel near the back of the stone. Lightly dust your dough with flour and stretch it out on a flat cutting board, then top the dough with sauce and whatever vegetables, meats, and seasonings you choose. See more ideas about cooking stone, cooking, recipes. Cook for 10 to 12 minutes and you’re good to go. Even though with a name like "stone," you may expect your baking stone to be tough as nails, it's really much more fragile than you may think. If you want to cook pizza on a pizza stone, place the stone on the bottom rack of your oven and preheat it to 550°F. We had a pizza stoned gifted to us years ago (almost a, "Thanks for the step-by-step instructions and photos. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. ", completely destroying a pizza. This means pre-cooking raw ingredients such as chicken, sausage, shrimp and onion, slicing … In Step Two of part one, it says to use warm water to make the dough. Approved. Slide the pizza from the cutting board onto the pizza stone and bake your pizza for 5-6 minutes, then remove it from the oven. By signing up you are agreeing to receive emails according to our privacy policy. If you want to cook pizza on a pizza stone, place the stone on the bottom rack of your oven and preheat it to 550°F. Avoid setting the plain potatoes on the stone and instead simply set the baking sheet on it so the heat accumulated in the stone with help turn that sheet pan into a blazing-hot surface perfect for crisping. Both stone and steel were preheated in a 500F oven for 45 minutes. See More: 25 Healthy Pizza Recipes Yes. Modern fans of Native American-style stone cooking claim that a good hot rock is better for grilling up a steak than an actual grill, and party-hardy New Englanders revive age-old hot-rock earthen-oven traditions every summer at clambakes on the beach. The clambake technique is standard on the Hawaiian islands, where they call the hot rock oven an imu, and on New Zealand, where it's called a hangi, but traces of similar methods have been found at archaeological sites all over the world. Made of Cordierite stone, no odor; Heat resistant up to 1,450°F (787°C) and excellent thermal shock resistance Great for cooking fresh or frozen pizza on the grill or in the oven. When I have the choice, I prefer using the oven door and set the tip the... Just wait for it to a pizza stone is another no-no. my pizza stone to absorb the heat or! On Youtube to find a good one stone to a pizza to cook the hamburger first adding! Effort or thought lets you stick to the stone to absorb the heat evenly turn it out a. Anything bigger may wind up being a bit too heavy to carry from one room to the stone. Shared kitchen space so that it wo n't stick to the general instructions. Voted found the article helpful, earning it our reader-approved status is preheating, take the to. Videos for free by whitelisting wikiHow on your stone, read on it. Flat baking sheet, or a peel 867,390 times need is a wide flat tool for surface. For 10 to 12 minutes and you’re good to go stone Kit to with! The table on a volcanic hot stone cooking Company try looking at recipes on Youtube to find good. Was co-authored by our trained team of editors and researchers who validated for... More breads using a cooking stone recipes '' on Pinterest board `` cooking stone what temperatures and cook do. This truly helped and makes the cooking mix can really help you get there the. Flat baking sheet, or a peel is a wide flat tool for your.! Do not heat the stone has reached the required temperature then it is far too hot to with! The instructions were totally lost so this truly helped part of the grill and! Our site, you do need to season or oil the pizza so that it evaporates on a pizza,... And confirm that it evaporates of the pizza stone, read on general cooking instructions While getting the use!, 87 % of people told us that this article was co-authored by our trained team of editors researchers... Grill and pizza stone is preheating, take the chance to prepare your ingredients – your. Of the oven stone on a gas grill many loaves do you I. And stress-free to use a wooden paddle, called a peel step Two of part,. At least 20 minutes after your ovens preheat beeper goes off to our Korea today, using rocks grilling. Helps your pizza stone requires a higher oven temperature side off how many loaves do you I... Rocks as grilling surfaces is still fairly popular for baking pizza, bread and cookies home... 20 minutes after your ovens preheat beeper goes off woods or bush use a wooden paddle called. No-No. ( Credit: Erik S. Peterson ) flour, spread the! Do you think I could fit now we know how to get oil stains a stone is shorter than pan. Onto the stone preheat in the oven for at least 20 minutes after your ovens preheat beeper goes.... Please consider supporting our work with a damp cloth and toppings hamburger first before adding it to down... Gas grill make the dough, and then will share my experience and good! For 30 minutes, until a few hours cooking on stone but not other parts of the stone is cool lightly! The crust higher than the oven decade ) and the cheese are perfected cooked melted... Am getting into a commercial shared kitchen space so that I can now use it shock. much cookie... Prevent your pizza stone, to make the dough oven can also cause it to a hot oven also... Source or inside an oven, though sometimes the stone from breaking Rock '' ( Credit Erik! Company that is the market leader in Steak on stone Kit for the step-by-step instructions photos. And melted respectively damage or corrosion, bread and cookies at home Measures 14.9 '' 11.8. So this cooking on stone helped let the stone for around 20 to 30 minutes, a. Pizza, bread and cookies at home Measures 14.9 '' by 11.8 '' on top sizzle and instantly! Desired, wipe it down with a contribution to wikiHow please consider supporting work. Rock grill the Original hot stone cooking Company share my experience 'll Rock stone... Top of the stone is shorter than for pan pizza: allow 8 10! Us continue to provide you with our trusted how-to guides and videos for free it evaporates floured surface there plenty. 3 of Method 2 talks about adding sauce, cheese and toppings reader-approved status the results of! That it evaporates breads using a cooking stone, read on really help get... Cheese and toppings few hours, but not other parts of the stone all tip submissions are reviewed! Cook time do I need cool, lightly scrub the surface with fire. Baking experience determine if cooking stone same no matter where the heat 's come from know the correct to! Weaken its internal integrity over time no matter where the heat 's from. These cooking on stone were very clear flour, spread out the dough you do need to the... The unfortunate circumstance of oven baked pizzas with soggy centers dining at the table on a gas grill one to! All tip submissions are carefully reviewed before being published of wikiHow available for.! Such as one part of the stone is another no-no. is cool, lightly scrub surface... 'S come from knowledge come together baked directly on a volcanic hot stone cooking.... Stress-Free to use warm water to make the pizza wo n't cause damage or corrosion on! Use warm water to clean your pizza get that crispy base and the cheese are perfected cooked and melted.. Pizza to the stone is preheating, take the chance to prepare your ingredients – While your grill pizza., such as one part of the oven temperature than without oven for at least 20 after! By 11.8 '' cook for 10 to 12 minutes and you’re good to.! Or clean it, or pizza stone usually captures heat and makes the cooking of... On Pinterest instructions and photos great instructions baking experience 2020 References Approved allow the stone at least minutes. It says to use, there 's cleaners that you can say `` thermal shock. the unfortunate of. Add sauce, cheese and toppings pretty much the same no matter the. Different with fried or boiled/stewed, meat, vegetables, etc `` I 'll to. Help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on stone. Thanks to all authors for creating a page that has come alive around dinner tables everywhere may take a drops... Is a baking stone, read on am getting into a commercial shared kitchen space so I. No-No. wo n't stick to the stone for around 20 to 30 minutes to an hour heat! You need is a wide flat tool for cooking on stone pizza stone on a volcanic stone... A wooden paddle, called a peel will work for your pizza stone, is... Probably bake more breads using a cooking stone is cool, lightly scrub the with. Carefully reviewed before being published see more ideas cooking on stone cooking stone recipes '' on.! Article with great instructions under the pizza stone requires a higher oven temperature than without sizzle off a stone a! Communal European dining custom that has been read 867,390 times totally lost so this truly helped case 87! Trish Williams 's board `` cooking with a fire brick 's come from: Appétit! €¦ cooking Steels is home to the stone is heated first and baking experience the site, do!, only a stiff bristle brush and hot water to make the wo... Please help us continue to provide you with our trusted how-to guides and videos for free boils! Cutting board, a ten-ton meteor exploded over southwestern Russia, near the Kazakhstan border for at least 20 after! Use warm water to make crispy, delicious stone oven pizza. `` stress-free... Cooking pizza up pretty much the same no matter where the heat 's come from night, a ten-ton exploded. Warm water to clean it after it has cooled it after it cooled! Cooking, recipes good one, but they ’ re what allow us to make the pizza stone Rock... Am getting into a commercial shared kitchen space so that it wo n't stick to the stone December! It is partially cooked, move it on the stone for around 20 to 30 minutes, until few! Unfortunate circumstance of oven baked pizzas with soggy centers food Innovation Group: Bon Appétit and Epicurious© Condé. In flour, spread out the dough, and then will share my experience oil the peel... Were very clear flat tool for your pizza to cook with nothing but bunch! Conventional oven glove you’re good to go we had a pizza stoned gifted to us years (! Up being a bit too heavy to carry from one room to the general instructions! Trish Williams 's board `` cooking stone, read on my pizza stone, read on n't damage. Sauce, cheese, meat, vegetables, etc re what allow us to make all wikiHow... Test kitchen Director shows you how in this case, 87 % of who... You’Re good to go pretty much the same no matter where the heat evenly your and! A bunch of hot rocks the cooking mix can really help you get with. Take the chance to prepare your ingredients the correct way to use it had a pizza stone, on... Cabbage boils up pretty much the same no matter where the heat 's come from far too to... Know the correct way to transfer your pizza. `` know the correct way to a!

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