This should give you plenty of time to snack your way through a loaf. Notify me of follow-up comments by email. You can use 9" bread pans- they'll just be a bit shorter loaves. My commission is at no additional cost to you when purchasing through any link. It helps to absorb liquids and create the little crumbly bits you’ll be sprinkling over the bread. Apple + Banana combo – that sounds wonderful! Store the leftovers in an airtight container. -Flour: Using all purpose flour or bread flour, you can get that tasty crumb from the bread once baked. Store leftovers in an airtight container. Add 1/2 cup of chopped nuts to the bread and more in the streusel topping. It’s exactly as it sounds, and it’s incredible. Jacqueline Bruchez (theseasidebaker) says. The delicious topping on my apple banana streusel bread takes this sweet treat over the top! Yummy! Since I am a fan of crumble topping like you wouldn’t believe, this bread was absolutely perfect for me.. -Eggs: Eggs are important to create a leavening, adds flavor, and with the flour, combine to make the perfect crumb. Preheat oven to 350 degrees. What a treat! Your email address will not be published. Add butter and blend with a fork until the mixture resembles course crumbs. As an Amazon Associate, I earn from qualifying purchases. Top it with a scoop of vanilla nice cream for a healthy dessert! Remove from oven to cooling rack. In a large bowl, whisk together the flour, baking powder, salt and cinnamon. Take a look at what the #BrunchWeek Bloggers are creating today! Yes, this bread is great for freezing. I love the streusel on top <3. This sweet apple quick bread is a tasty alternative to a regular morning muffin. Combine brown sugar, flour, and cinnamon. -Hot water: Using hot water we can dissolve the sugar and turn it into a spreadable glaze. I’m so happy you both enjoyed this one Tami! Overturn onto a cooling rack to cool fully. -Powdered sugar: This sugar will give us a great white glaze that’s smooth and sweet. Banana Bread with Crunchy Streusel Topping I have been buying bananas at the grocery store each and every week for the past few months. Let icing cool to set (it's fast!) This recipe looks delicious! We won't send you spam. My mom used to make an apple streusel to die for I must try your recipe looks good. In a small bowl, whisk the egg, milk and oil. Happy Mother’s Day! Beat in the egg, banana and vanilla. Ooooh apple and banana? Your email address will not be published. The Lady Alice apples from Ranier Fruit were nice and juicy and shredded up easily. Use a pastry cutter to mix up your streusel topping. In a large bowl, whisk together the eggs, sour cream and vegetable oil. Remove from the oven and then let cool in bread pans for about 20 minutes. Fresh chopped apples in a sweet bread batter with a ribbon of brown sugar streusel in … I’m convinced the bread was moist due to the juicy apple. Pour the flour mixture into the banana mixture and stir until just combined. Add eggs, milk and vanilla and mix to combine. Let the icing cool to set (it’s fast!) Cinnamon is always welcomed in my book! Cinnamon: A streusel topping almost wouldn’t exist without cinnamon. The flavor, smell, and nice brown color it gives really helps to make the streusel incredible. This Apple Streusel Bread recipe is the only apple bread recipe you need! I took some of those apples and made a smoothie with banana and it was fab! This is a great banana bread recipe, especially in the fact that you end up with three dirty dishes at the end- a big bowl, a small bowl and a spoon. Thus, I must ask … your recipe calorie count is 174 per serving. I’ve never shredded an apple for a recipe before. My husband and boys were sad when they were gone too. What a great giveaway! I used way sugar. My Grandmother too. I didn’t bother with the glaze in order to cut a few calories but my bread turned out incredible following your recipe exactly. so, last week I bought extra bananas on purpose. Pour your banana bread mixture into the bread pan, top with streusel, & bake for 25 minutes. This recipe is great on its own, but I have found that I really like to add a streusel topping to banana bread. . BrunchWeek Beverages:Almond Joy Iced Coffee from Hardly A GoddessRose Water & St. Germain Champagne Cocktail from The Barbee Housewife, BrunchWeek Egg Dishes:Asparagus Topped Eggs with Hats from That Skinny Chick Can BakeHuevos Gratinados from Palatable Pastime, BrunchWeek Breads, Grains and Pastries:Apple Banana Streusel Bread from Family Around the TableCrispy Apple Cheesecake Danish from A Kitchen Hoor’s AdventuresGerman Apple Pancake from Sew You Think You Can CookOvernight Raspberry French Toast from Hezzi-D’s Books and CooksPeach Custard Tart from The Redhead BakerPecan Gingerbread Buns from Jane’s Adventures in DinnerRaspberry and Chocolate Grilled Cheese from Brunch-n-Bites, BrunchWeek Main Dishes:Apple, Grape, and Walnut Chicken Salad from Love and Confections, BrunchWeek Fruits, Vegetables and Sides:Cheddar Broccoli Soup from Cindy’s Recipes and WritingsFully Loaded Stuffed Potatoes from A Day in the Life on the Farm, BrunchWeek Desserts:Champagne Pound Cake with Rose Water Frosting from Sweet BeginningsLemon Cheesecake Parfaits from Cookaholic Wife. My Mom inherited her cooking skills too. Bread flour has more protein and can alter the flavor for the better, but using either will give your bread tasty results! -Vegetable oil: Using vegetable oil or canola oil you get the needed fats to make this bread irresistible and moist. I’ve made many a banana bread recipe in my life, but I am going on record saying, this is my absolute favorite. Pour half of the batter into each baking pan. Join us for simple & delicious recipes delivered straight to your inbox each week. Don’t forget that you can freeze any leftovers if you can’t finish it off fast enough! Your email address will not be published. The baking time for mini loaves should be about 25-30 minutes, but keep a close eye on them to determine when they are done. https://www.tasteofhome.com/recipes/i-like-to-eat-apples-and-bananas-bread With a banana bread filled with chunks of diced apple. Has anyone tested this recipe in “mini” loaf tins? -Salt: Salt is a basic staple in recipes because it not only helps to give it a little something extra, but it helps to highlight the flavors in recipes and really makes them POP. To make it even better, it’s covered in an easy homemade cinnamon streusel topping and then topped with a powdered sugar glaze. Butter: Melt your butter and use it to help bring together the dry ingredients in this streusel and give it that much needed depth and richness. then slice and serve. Mix the ingredients for the bread topping, the butter, brown sugar, oats, and cinnamon together in a small bowl with a pastry cutter or fork and sprinkle over the unbaked bread. Once golden brown cover with foil and bake for another 20-25 minutes or until the toothpick comes out clean. Filed Under: Breakfast and Brunch, Brunch Tagged With: apple, banana, bread, streusel. Just make sure to have a completely cooled loaf and then to wrap the baked loaf in plastic wrap before storing in an airtight container for up to 3 months. Top with streusel mixture. The more ripe that the bananas are the sweeter they are (and the easier they are to mash). Turn them out onto a cooling rack to cool fully. With that tweaking, just added 1 tsp. : ). In large bowl, combine the flour, sugar, baking powder, cinnamon, salt and nutmeg. Rose Water & St. Germain Champagne Cocktail, Champagne Pound Cake with Rose Water Frosting, Pecan Persimmon Bread with Coconut Streusel, 1 cup peeled and shredded Lady Alice apples. With granny smith apples. In this recipe, tart chunks of Granny Smith apple are folded into a cinnamon-spiced batter that’s then topped with a brown sugar–pecan streusel. It helps to give the bread the much needed height and without it your bread will fall flat, pun intended. This is so Delicious and fun to make!!! Excerpts (short descriptions of a post) and links may be used, after permission is granted, provided full and clear credit is given to Ellen Folkman and Family Around The Table with appropriate and specific direction to the original content via a link. Another great cooking thermometer is the ThermoPop which is a more basic version that works just as well! In a large bowl, whisk together 2 cups of flour with the sugar, baking soda, cinnamon and salt. Whisk powdered sugar together with hot water. Mix together mashed bananas, 1/2 cup melted unsalted butter, egg, white … Glazed Apple Pie Streusel Banana Bread Studded with tender apple pieces and covered with tons of buttery streusel and glaze, this fall-style banana bread is so addicting, you might eat the … The 24 servings are from BOTH loaves- 12 slices each loaf. Ingredient Functions Brown Sugar adds sweetness and a rich flavor to the streusel topping due to the molasses present in it. Thank you for the recipe, my husband loved it too. Apple Crumble Pie Bread Recipe. My Mom was a great cook who left a large collection of recipes and I peruse them often. Preheat oven to 350 degrees F. Grease an 8 ½ x 4 ½ x 2 ½ loaf pan and set aside. Unsubscribe at any time. It’s a moist and flavorful banana bread with apple chunks in every bite, what’s not to like? All that’s missing is a few other pantry ingredients and you’ll be well on your way to a loaf of incredibly moist You’re going to love this Apple Banana Bread. Open the oven, and spoon the Streusel over the Banana bread. You got me at streusel, love those flavors. ), grated apples, some banana, and a whole lot of streusel. I have been waiting for some extra bananas to be sitting on the counter at the end of the week, but they have been getting eaten up . Drizzle over the cooled bread. I posted a sneak peek on IG last week and almost broke the internet. Combine streusel ingredients and stir until mixture is uniform and crumbly. Perfect for a snack or with coffee for breakfast… I had one lone banana I needed to use, not enough for my regular banana bread recipe, so I thought I’d toss it in this recipe and make it into a loaf. Spray a 9 by 5″ loaf pan with nonstick spray. This whole wheat apple bread with a date and walnut streusel-like topping is absolutely mouthwatering! Your strudel look so pretty. Whisk the powdered sugar together with the hot water. Then let it thaw on the counter for a few hours before eating. Required fields are marked *. I’m unfamiliar with Lady Alice apples—what are they similar to? Our favorite banana bread recipe ever! Happy to share if you let me know you’ve used a link. Add mashed bananas, sugars and vanilla and stir until well combined. Stir until everything is well combined. Gently press topping into batter without crushing it. -Baking soda: The leavening agent in this quick bread recipe. I just used my cheese shredder on the large holes. You could enjoy this with your morning coffee or tea or as a dessert. In a separate bowl, combine the flour, baking powder, salt, baking soda and cinnamon; add to the creamed mixture just until moistened. Step 3 Stir together baking soda, salt, apple pie spice, and 1 1/2 cups of the flour … In a smaller bowl combine the dry ingredients and then whisk them until well incorporated. Make an extra loaf and freeze for an easy, healthy breakfast or snack. My Mom and my kids are the inspiration for Family Around the Table. I’ll be making that. Apple Banana Bread made with ripe bananas and diced sweet apple, topped with a cinnamon streusel and drizzled with icing. Set aside. You could enjoy this with your morning coffee or tea or as a dessert. The streusel topping takes it over the top! Thanks so much. Required fields are marked *. That bread looks DIVINE! Stir in banana and apple. Fold the cinnamon/flour-covered diced apples into your banana bread batter so that they are evenly dispersed. I’m so glad you liked it! I’ve made many a banana bread recipe in my life, but I am going on record saying, sour cream (or Greek yogurt- plain or vanilla). In a large bowl mash the bananas with a fork or potato masher. Definitely making again! Perfect balance of not too sweet and sour. Stir together granulated sugar and 1/2 cup of the melted butter in a large bowl until combined. Evenly place the diced apple on the dough and then sprinkle with … Muffins would definitely be a great grab and go breakfast or snack. I remember my Grandmother making fresh pasta for dinner. Mini loaves make the best gifts! In a small bowl, prepare streusel. Perfect amount of flavor and moisture! I love the idea of shredding an apple to help mix it in and have apple in every bite! Stir in pecans. great cooking thermometer is the ThermoPop. Just really gives it a … Notify me of follow-up comments by email. Preheat the oven to 350 degrees F When the dough has doubled in size, once again lightly brush the surface with the egg wash. Bake in 350 degree oven for 40 to 45 minutes. Made with fresh diced apples and topped with a cinnamon streusel crumb topping and drizzled in a powdered sugar icing, it’s simply the best banana bread recipe ever. Copyright © 2020 Family Around the Table on the Brunch Pro Theme, © Ellen Folkman and Family Around the Table, The delicious topping on my apple banana streusel bread takes this sweet treat over the top! You can definitely use all white flour in this recipe. Preheat oven to 350° F. Cream together butter and sugar using a hand mixer or stand mixer. How ripe should banana be for banana bread? I made this for myself this morning for Mother’s day! In fact, you may never be able to enjoy a plain banana bread recipe again- it’s THAT good! I can’t wait to make this and enjoy with my morning coffee! Your email address will not be published. Please do not publish recipes, blog posts, or any other content in its entirety. I’ve made many a banana bread recipe … Love the streusel on the banana bread. Pour the flour mixture into the banana mixture and stir until just combined. I’m thinking next time I may make it into muffins. This recipe is so simple and easy to make that it might quickly become one of your favorites too. Sprinkle half streusel mix over each loaf. Came out great! I know each time you make one of the recipes, you must have special memories. Spray two 8" or 9" loaf pans with non-stick baking spray and set aside. I wouldn’t! then slice and serve. The fresh apples and cinnamon give them an incredibly delicious flavor, and the buttery streusel topping is (literally) the icing on the cake. Fold in the apples. If you’ve read my “About” page you know that I come … In a large bowl, whisk together the eggs, sour cream, and vegetable oil. It’s super fast and incredibly durable. You can get banana bread to last up to 5 days on the counter at room temperature f you keep it well wrapped and covered. Fold in apples. But at most they can be solid black. Apple Banana Bread made with ripe bananas and diced sweet apple, topped with a cinnamon streusel and drizzled with icing. My favorite part is the smooth vanilla glaze slathered all over the top of the bread. Add wet ingredients to dry ingredients and stir until moistened. All opinions are mine. Now that is an awesome give away with awesome prizes.. and six? Prepare a loaf of this moist bread for … -Cinnamon: A great flavorful addition to help meld together the flavors of apple and banana. Perfect for a snack or with coffee for breakfast. I know that sounds odd, but I’ve experimented a lot with bread recipes and oil yields a softer, spongier texture. You want your bananas to be at the very least yellow with brown spots. My all-time favorite thermometer is the Thermapen. Add cubed cold butter and cut in until crumbly. Hands down! Bake the bread for 60 minutes or until a a toothpick inserted into the middle of the bread … I don’t peel the apples – makes no difference! So yummy and didn’t even need the powdered sugar icing! I’m so glad you liked it! Absolutely delicious! Step 3 Bake until golden brown and a tester inserted in center comes out clean, about 1 hour, 20 minutes. Pour batter into a large (9X5-inch) loaf pan. Streusel Topping: Stir together brown sugar, cinnamon, and flour. The streusel topping adds a sweet crunch to the bread. Instructions. Directions. In a smaller bowl combine dry ingredients and whisk until well incorporated. Bake 50 minutes or until wooden toothpick inserted in center of bread comes out clean. I’ve made this bread a second time already because the first loaf didn’t last long in my house. Bake for 60-70 minutes, until the internal temp of the middle of baked bread registers 200°F with a cooking thermometer. Bake for 60-70 minutes, until internal temp of the middle of baked bread registers 200°F with a cooking thermomete. This looks divine! -Apple: You’ll want your apple diced and peeled so it’s ready to go but you can choose between apple varieties and select a sweet or tart apple based on what you’re looking for. They were delicious and I was sad when they were all gone. These made 6 Texas size muffins and baked up like a picture and were very moist. In a small bowl mix milk, oil,and egg until well blended. Ellen Folkman and Family Around The Table 2010-2020. -Mashed bananas: Using ripe bananas is ideal for banana bread, the darker the color, the sweeter and stronger their presence will be in the final results! Remove from oven and let cool in bread pans for about 20 minutes. The loaf is sprinkled with a crunchy cinnamon streusel topping that sinks into the bread as it bakes, which is … The delicious topping on my apple banana streusel bread takes this sweet treat over the top! Add melted … Use streusel to spruce up a simple recipe, such as a topping for blueberry muffins, coffee cake, or even on a basic banana bread. -Sugars: Using a combination of granulated sugar and brown sugar, we get the needed sweetness this apple banana bread needs. Please try it- this is one of my favorite quick bread recipes of ALL TIME. Super yum. But are you counting 24 servings from one loaf or both? #snacks, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window). Way through a loaf wonderful that you can add a little bit of sugar... That it might quickly become one of my favorite quick bread recipes and i peruse them often for breakfast minutes! 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